Hafez Mustafa mixed Turkish delight – different weights

Description

Savor the symphony of flavors in Hafez Mustafa’s Mixed Turkish Delight, a healthy fusion of soft sweetness and crunchy nuts, handcrafted with a century of Turkish tradition.

Every piece is a unique taste adventure, shipped directly to your doorstep.

Taste the history, experience the delight with Hafez Mustafa!

Benefits of Mixed Turkish Delight from Hafez Mustafa

•  Heritage: The brand carries over 150 years of Turkish confectionery tradition.
• Quality Ingredients: They use natural, premium ingredients with no artificial additives.
• Product Variety: They offer a wide range of traditional Turkish sweets.
• Health Benefits: The sweets contain carbohydrates and provide certain health benefits.
• Gift-Worthy: The sweets are beautifully packaged, making them suitable for gifts.
• Global Presence: Hafez Mustafa has branches in multiple countries, enhancing accessibility.

Ingredients

sugar , Corn Starch , Water , acidity regulator (citric acid), flavouring, Colored (anthocyanins), and its ingredients vary in flavors and are filled with different nuts.

In addition, the product is halal and certified by the Turkish Standards Institution, and it reaches you in its natural fresh state without any additives or artificial materials.

Storage conditions

 Keep in a cool and dry place.

Keep it away from direct sunlight.

The weights that come with Turkish delight Hafez Mustafa

• 250 gr
• 500 gm
• 1100 gm
• 1900 gm

Who is Hafiz Mustafa?

The history of Hafez Mustafa Sweets began in 1864. During the reign of the Ottoman Sultan Abdul Aziz, When Hafiz Mustafa’s father, Ismail Haqibey, started making sweets in the basement of the building

He lived in the Eminönü Bahçekapı district of Istanbul, and gained a good reputation because of the people’s admiration for the sweets he made.

He invested the spread of Turkish sweets around the world, added to the traditional confectionery industry, The production of coffee, tea, chocolate, lokum and other products that spread to different countries.

Hafez Mustafa won 11 medals in the field of making pastries and sweets in Europe between 1926 and 1938. And his son Jamil Bey continued the same path of success and expansion after him.

Today, Hafez Mustafa sweets shops are the most famous destination for tourists who want to taste the delicious original taste of various types of Turkish sweets. In addition to being exported to many countries of the world.

Learn more about Hafez Mustafa by reading our article: Hafez Mustafa Cafe and Sweets 1864