Baklava fingers with pistachio Hafez Mustafa – small

Characteristics of Hafez Mustafa’s fingers baklava

Weight is between 800 and 1100 g

• Folded baklava stuffed with pistachio.
• We deliver it to you well-packed to preserve its freshness and sweetness that captivates your taste buds.
• 100% Halal certified by the Turkish Standards Institution
• Free of synthetic materials and no additives
• Store in a dry place away from sunlight.
• We bring to you the quality and history of the Turkish sweet industry.

 

History of Hafiz Mustafa HAFIZ MUSTAFA

The history of Hafez Mustafa Sweets began in 1864. During the reign of the Ottoman Sultan Abdul Aziz, When Hafiz Mustafa’s father, Ismail Haqibey, started making sweets in the basement of the building

He lived in the Eminönü Bahçekapı district of Istanbul, and gained a good reputation because of the people’s admiration for the sweets he made.

He invested the spread of Turkish sweets around the world, added to the traditional confectionery industry, The production of coffee, tea, chocolate, lokum and other products that spread to different countries.

Hafez Mustafa won 11 medals in the field of making pastries and sweets in Europe between 1926 and 1938. And his son Jamil Bey continued the same path of success and expansion after him.

Today, Hafez Mustafa sweets shops are the most famous destination for tourists who want to taste the delicious original taste of various types of Turkish sweets. In addition to being exported to many countries of the world.

You can find more information about Hafez Mustafa Sweets through our article: Hafez Mustafa Sweets 1864 – Learn about products and prices