Hafez Mustafa Turkish Baklava Stuffed With Pistachio – Small

Indulge in the royal treat of Sultan stuffed Baklava, richly layered with the finest pistachios. Crafted by Hafez Mustafa, a legacy since 1864. A bite of history, a taste of luxury.

With fast delivery to your door within 3-7 working days.


251.91 د.إ 226.72 د.إ

Payment Methods:

payment methods

Latest Review

Indulge in the ultimate delight with Hafez Mustafa’s Sultan stuffed Baklava. Immerse yourself in layers of golden perfection, embracing a symphony of freshly luxurious pistachios.

Crafted by renowned pastry chef Hafez Mustafa, this baklava is a blend of tradition and taste, encased in a decorative metal box that holds the essence of Turkish confectionery mastery.


  • Water, wheat flour, wheat starch, sugar, butter, egg, pistachio, salt, lemon juice.
  • A special cream, premium pistachios, and other high-quality components.
  • Precise details of ingredients and allergens are typically provided on the packaging.

Features of Sultan Baklava stuffed with pistachio

  1. Rich Flavor: Crafted from layers of delicate filo pastry, generously filled with premium pistachios.
  2. Natural Ingredients: Made from natural and fresh ingredients, producing an authentic and delightful taste.
  3. Exquisite Presentation: A visually appealing dessert that captures the green essence of pistachios.
  4. Traditional Craftsmanship: Expertly prepared using time-honored techniques by renowned pastry chefs.
  5. Sweetened Perfection: Sweetened with a syrup that enhances the flavors and textures.

History of Hafiz Mustafa 

%D8%B4%D8%B9%D8%A7%D8%B1 %D8%AD%D8%A7%D9%81%D8%B8 %D9%85%D8%B5%D8%B7%D9%81%D9%89

The history of Hafez Mustafa Sweets began in 1864. During the reign of the Ottoman Sultan Abdul Aziz, When Hafiz Mustafa’s father, Ismail Hakkibey, started making sweets in the basement of his building in the Eminönü Bahçekapı district of Istanbul , he gained a good reputation because people admired his sweets.

Invest the spread of Turkish sweets around the world, added to the traditional confectionery industry, The production of coffee, tea, chocolate, lokum and other products that spread to different countries.

Hafez Mustafa won 11 medals in the field of making pastries and sweets in Europe between 1926 and 1938. And his son Jamil Bey continued the same path of success and expansion after him.

Today, Hafez Mustafa sweets shops are the most famous destination for tourists who want to taste the delicious original taste of various types of Turkish sweets. In addition to being exported to many countries of the world.

You can find more information about Hafez Mustafa Sweets through our article: Hafez Mustafa Sweets 1864 – Learn about products and prices

0 reviews

There are no reviews yet.

Be the first to review “Hafez Mustafa Turkish Baklava Stuffed With Pistachio – Small”

Your email address will not be published. Required fields are marked *

1 2 3 4 5
1 2 3 4 5
1 2 3 4 5