Mixed Turkish delight with premium nuts 3,560 grams

Mixed Turkish delight with premium nuts 3,560 grams from Bashasaray

An excellent assortment of all kinds of Turkish delight and delicious crunchy Turkish nuts to suit different tastes.

About:

• One of the most famous and finest types of Turkish delight since 1864
• The products are fresh and without preservatives or any other additives
• All kinds of Hafez Mustafa sweets are made from natural materials and natural beet sugar
• The sent cans are sealed with an airtight film
• The products are halal certified by the Turkish Standards Institution
• This famous Turkish dessert consists of jelly, sugar, and starch. It varies in flavours, foods, Stuffed with different nuts.
• It is served with tea. or coffee, In all Turkish restaurants and cafes, also in homes, It is also spread in the Levant, From its name, it gives relief to the throat. And the tongue enjoys the deliciousness of its distinctive flavor.
• The city of Afyonkarahisar is famous for the finest and richest types of lokum in Turkey.
• The Turkish name for lokum is mainly derived from Arabic. “Lukoum comfort” due to its softness and ease in the throat, and the tongue’s enjoyment of its comfortable taste. Then the name changed little by little with time until it became known as “Lukum”. And in Arabic, the term “halqoum”.
• From the moment you came to Istanbul, The capital of the Ottoman Caliphate in the Old times, In front of you, you will find many stores that sell lokum in different shapes and sizes. And “Perhaps what pleases the eyes most in the old popular markets in Istanbul, such as the covered market or the Egyptian market, It is the layers of the lokum arranged between its parts, Which is waiting for tourists or residents of the country to taste it and judge its taste and flavors, Or carry them with them as unique souvenirs from the ancient city. Their visit to the city is not complete without tasting it and taking it with them to their country.”
• According to the historical narrative, It is said that the first recipe for Turkish delight was after one of the sultans ordered the manufacture of a unique dessert to please his wife. So those in the palace worked on mixing honey, molasses, starch and mastic until it was lokum. From that time on, it became part of the daily life and religious and social events of the Ottomans.”
• And if you have visited Istanbul or are one of its residents, It is necessary to visit the most famous store for Turkish sweets and sweets, Hafez Mustafa, which is located on the outskirts of the Sirkeci area near the New Mosque. In addition to many other stores that are distributed among the city’s famous neighborhoods, such as the Florya area, for example.

Learn more about Hafez Mustafa by reading our article: Hafez Mustafa Cafe and Sweets 1864

Order now mixed Turkish delight with premium nuts 3,560 grams from Bashasaray delivered to your door