Mehmet Effendi Turkish coffee Sachets- 120 sachets, size 6 grams

Turkish coffee from the famous coffee maker Mehmet Efendi, in the form of easy-to-use bags. The box contains 120 single-use envelopes.

You can now prepare Turkish coffee and enjoy it easily wherever you are.

العلامة التجارية:

253.23 د.إ 227.91 د.إ

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Latest Review

Mehmet Efendi coffee is one of the best and most distinguished types of Turkish coffee. not only in Turkey, but around the world, After gaining a good reputation for providing Turkish coffee products with the original taste, distinguished packaging and the quality of coffee beans. If you are tired of drinking regular coffee, Try Mehmet Efendi Turkish Coffee

The difference between the original Mehmet Efendi coffee and the imitation

Despite the spread of Muhammad Effendi coffee in most countries of the world, this caused some people to take advantage of it and sell counterfeit coffee with the same name. Therefore, it is advised to pay attention to the advantages of the original Mehmet Effendi coffee to distinguish it from the imitation coffee, the most prominent of which are:

the color: The original coffee is dark in color while the imitation coffee is light in color.

Odor: The original coffee carries the aroma of freshly roasted coffee in the traditional Turkish way. While imitation coffee lacks this distinctive aroma.

foam: The original coffee is characterized by having a foam that appears on the surface of the cup and does not disappear as quickly as other types of imitation coffee.

 

History of Mehmet Effendi Coffee

Mehmet Effendi coffee logo

The beginning of Mehmet Effendi’s coffee began in 1871, when Mehmet Efendi was helping his father in the coffee roasting and selling shop. At a young age, he was preparing traditional Turkish coffee with simple hand tools. Thus, Muhammad Effendi’s store was the first store to sell roasted and ground coffee. After the coffee beans were sold to people without roasting, They grind and roast them themselves at home.

Muhammad Effendi passed away in 1932, but his profession, which he inherited from his father, was also passed on to his children, who preserved the authentic taste of Muhammad Effendi’s coffee and developed the methods of making it by bringing in the latest equipment, machines, and supplies., Until people from all over the world came to Mehmet Efendi stores in the Eminonu district of Istanbul, In addition to exporting coffee to dozens of countries, And selling tons of them on a daily basis.

For more about Muhammad Effendi coffee and its ancient history: History of Muhammad Effendi

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